Hoi An is a famous old quarter not only with picturesque sceneries but also with delicious specialties. Many tourists come back here only to enjoy delicious foods off Hoi An.
Cao Lau
Discover dalat travel
Cao Lau is the first famous dish to tourist when travelling in Họi An. Because the dish is made from materials of local people, made by local people and made in Hoi An, you can perfectly enjoy flavour of the special dish. You can go to the Lien shop on Thai Phien street to enjoy the dish and noting that the shop only sells in the afternoon.
See more: things to do in dalat
Quảng noddle
For a long time, My Quang has long been known as the spirit of Quang Nam Cuisine. Now, beside Quang Nam province, many places also have My Quang. It goes with Quang Nam people to everywhere as a friend. It usually exists in “native village” party of Quang Nam people who live far away from their country. Quang noodle is also sold in Thai Phien street, next to Nguyen Ba Ngoc school and it only sells in the morning from Monday to Friday.
Discover the beauty of danang
Hoi An Chicken rice
Hoi An chicken rice is very simple: in it’s most bare form, the recipe includes only rice, chicken, sauce and pickled carrots. But it is not easy to cook an exemplary chicken rice plate. You’ve got to visit the master chefs in Hoi An’s street-side eateries. Hoi An chicken rice houses tear their chicken meat into small pieces and then mash the pieces with crushed onions, Vietnamese coriander and the other spices to the best absorb their flavors. The dish is then served up with very spicy chili sauce, pepper to slow the heart various coating mix chicken liver hard, extremely attractive. The springy chicken pieces and fragrant rice is decorated with peppermint, papaya, and salted onions.
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